Did you know that Vinegar is mainly Aceatic Acid and water? It is produced in the fermentation of ethanol by the aceatic acid bacteria. Many fruits and vegetables can be used to make vinegar, even honey and beer can be utilized. The real magic is in how may uses there are for vinegar, from cooking to cleaning to settling an upset stomach. Check out these 35 uses for vinegar:
35 Reasons You Should Never Be Without Vinegar