If you dried your corn while still on the cob then you will need to shell the corn first, of course. You can do this by hand or use a hand crank corn sheller. The hand operated corn shellers do most of the work for you, the cob goes in and the dried kernels are […]
Main Content
Featured Posts
Recent Posts
How to Make Fermented Vegetables
Fermenting vegetables is not only an excellent way to preserve them, but it's also a great way to improve their flavor and their nutritional value. … [Read More...] about How to Make Fermented Vegetables
Easy DIY Homemade Water Distiller
Water is one of your most important preps, without it you can only last 3 days. Having alternative methods to purify your water is an excellent idea. … [Read More...] about Easy DIY Homemade Water Distiller
Over 60 Uses for Baking Soda
Baking Soda has multiple uses in your home, so it's a good idea for you to keep some extra boxes stored in your pantry. Here is an excellent article … [Read More...] about Over 60 Uses for Baking Soda
How to Open a Padlock with a Coke Can
In a true shtf situation there are many scenarios where you may need to open a padlock. Most padlocks can easily be opened with a hammer or crowbar … [Read More...] about How to Open a Padlock with a Coke Can
Cooking and Eating Dandelion Greens and Why They are Bitter
You have probably been told time and again to pick dandelion greens early because the tender young plants will not be bitter. Well, they will be … [Read More...] about Cooking and Eating Dandelion Greens and Why They are Bitter
Can You Eat Foods Past Their Expiration Date?
The following are codes or dates that you can expect to find on certain food products, along with a brief explanation provided by the USDA. Types of … [Read More...] about Can You Eat Foods Past Their Expiration Date?
Older Posts
- Winter on the Homestead
- Natural Survival Medicine You Can Find In The Forest
- What Would Realistically Happen If An EMP Went Off In The United States?
- Let’s Talk Turkey: Cooking Guidelines to Stay Safe
- Untold Tricks on How to Sharpen Your Knife with a Stone
- Boiling Bones for Broth
- Dutch Oven: Some Cooking Basics
- Cooking Essential Utensils: Pots and Pans and All the Rest
- DIY Inexpensive Between-Stud Shelving
- Water Conservation in the Kitchen