If you dried your corn while still on the cob then you will need to shell the corn first, of course. You can do this by hand or use a hand crank corn sheller. The hand operated corn shellers do most of the work for you, the cob goes in and the dried kernels are […]
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10 Steps to Prep Your Pets
Prepping For Your Pets Generally, if it is not safe for you, it is not safe for your pets. The heat, cold, rain, ice and snow will have the same … [Read More...] about 10 Steps to Prep Your Pets
25 Safe Natural Alternatives to the Flu Shot
It's that time of year again. I don't know about you, but the last thing I want to do is have some vaccine with god only knows what's in it, injected … [Read More...] about 25 Safe Natural Alternatives to the Flu Shot
Night Time Patrols: Guarding Your Perimeter
For the sake of this article, it is assumed that you would have a small unit of friends/family helping you guard a Prepper compound, home or complex … [Read More...] about Night Time Patrols: Guarding Your Perimeter
12 Survival Uses for Leaves
You might think you are really hard up if you look around in a survival situation and all you have to work with are leaves. I feel that most folks … [Read More...] about 12 Survival Uses for Leaves
3 Crucial Steps to Prepping
An Army Marches on Its Stomach (Napoleon Bonaparte, 15 August 1769 – 5 May 1821) Food or lack thereof has caused numerous wars, mass migration of … [Read More...] about 3 Crucial Steps to Prepping
Schrade SCAXE2 Extreme Survival Hatchet Review
Manufactures Specifications and Description Overall length is 1.8" (30.0cm) Weight 2lbs Length of handle is 5.2" (13.2cm) Blade length is … [Read More...] about Schrade SCAXE2 Extreme Survival Hatchet Review
Older Posts
- Winter on the Homestead
- Natural Survival Medicine You Can Find In The Forest
- What Would Realistically Happen If An EMP Went Off In The United States?
- Let’s Talk Turkey: Cooking Guidelines to Stay Safe
- Untold Tricks on How to Sharpen Your Knife with a Stone
- Boiling Bones for Broth
- Dutch Oven: Some Cooking Basics
- Cooking Essential Utensils: Pots and Pans and All the Rest
- DIY Inexpensive Between-Stud Shelving
- Water Conservation in the Kitchen