If you dried your corn while still on the cob then you will need to shell the corn first, of course. You can do this by hand or use a hand crank corn sheller. The hand operated corn shellers do most of the work for you, the cob goes in and the dried kernels are […]
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What Happens To the Animals When the SHTF
Most of the meats that reach your table today are raised commercially. Big operations where cattle, chickens and turkeys, are kept confined, and fed … [Read More...] about What Happens To the Animals When the SHTF
42 Flowers You Can Eat
Giving someone flowers will take a new meaning in a grid down situation, you will probably be too busy (most of the time) to pick flowers just for … [Read More...] about 42 Flowers You Can Eat
Portable Soup: How to Make and Store It for Emergencies
Portable Soup was the 18th century's' version of dehydrated food. Many considered it emergency rations while others used it almost on a daily basis as … [Read More...] about Portable Soup: How to Make and Store It for Emergencies
Yarrow and Its Many Medicinal Properties
Achillea millefolium or common yarrow "Millefolium" literally means a thousand leaves and it is said that its name, Achillea, is derived from … [Read More...] about Yarrow and Its Many Medicinal Properties
Carrying a Firearm While Hiking Yes or No?
This article is not advocating for or against the practice of carrying a firearm while hiking the back trails. This article is talking about a … [Read More...] about Carrying a Firearm While Hiking Yes or No?
Home Defense
Part of prepping is also about protecting your family and all that you have accomplished. You simply cannot stockpile much needed supplies only … [Read More...] about Home Defense
Older Posts
- Winter on the Homestead
- Natural Survival Medicine You Can Find In The Forest
- What Would Realistically Happen If An EMP Went Off In The United States?
- Let’s Talk Turkey: Cooking Guidelines to Stay Safe
- Untold Tricks on How to Sharpen Your Knife with a Stone
- Boiling Bones for Broth
- Dutch Oven: Some Cooking Basics
- Cooking Essential Utensils: Pots and Pans and All the Rest
- DIY Inexpensive Between-Stud Shelving
- Water Conservation in the Kitchen